Join Us in Jakarta | Newtrend invites you to attend Fi Asia Indonesia 2026 and discover the latest trends in healthy snack formulations.
2026-09-07

📌 Our booth: C3N26
📍 Location: Indonesia – Jakarta International Expo (JIExpo)
🗓️ Date: September 16–18, 2026
●●●
FIA 2026
(Asia Food Ingredients Exhibition – Indonesia)
As one of Southeast Asia’s most influential events in the food ingredients industry, FIA 2026—the Indonesia edition of the Asia Food Ingredients Exhibition—will kick off with great fanfare from September 16 to 18 at the Jakarta International Expo (JIExpo). This year’s show centers on key trends such as health‑focused ingredients and natural raw materials, serving as a pivotal platform for tapping into the ASEAN food market.

📌 Our booth: C3N26
Immersed in the sea of music,
he forgot about time and the outside world.
September 17 Special Session Speech
Unlock the Growth Code for Healthy Snack Formulas
Faced with the rising tide of snack‑category upgrades in Southeast Asia, low‑sugar, natural, and functional products have become non‑negotiable—yet balancing taste with health, bearing the high costs of formula reformulation, and ensuring compliance with clean‑label standards are increasingly becoming growth bottlenecks for many brands.
Xinqian’an will address the industry’s most pressing pain points in this presentation, delivering a formula‑upgrade strategy that can be implemented immediately—helping you create differentiated bestsellers at a lower cost.

2024 On-Site Review
⏰ Time: September 17, 3:00 PM–3:30 PM
👤Speaker: Dr. Polye Zhong, Head of R&D
📝Subject: Redefining Functional Snacks: Going Beyond Sugar Reduction to Enhance Both Taste and Nutrition
Redefining Functional Snacking: More Than Sugar Reduction — Optimizing Texture & Nutrition
Isomalt
Isomaltitol

It delivers a pure, sugar‑like taste while offering low glycemic impact and cavity‑preventing health benefits. With exceptional processing stability, it seamlessly integrates into all types of snack‑production lines—baked goods, compressed tablets, chocolate coatings, and more—enabling low‑sugar upgrades without major process overhauls and making it easy to enter the healthy‑snack market.
Seatrose™
HaiCuiSu™

Algal dietary fiber, derived naturally from seaweed, helps fortify products with dietary fiber, aligns with the clean‑label consumption trend, and directly boosts premium pricing at the point of sale.
Other star products include: sucralose, a high‑intensity sugar‑free sweetener; glycine, which delivers both flavor and nutritional benefits; and natural coloring combined with functional curcumin. Together, they provide a one‑stop solution for healthy ingredients, streamline supply chain management, and enable the efficient development of a comprehensive portfolio of health‑focused products.
Application Scenarios for Each XinQian’an Product


//At Newtrend//
We cordially invite you to join us and discuss business opportunities.
Whether you’re seeking low-sugar alternatives or developing high-value, functional snacks, this presentation will offer you fresh insights.
On-site, we offer a full range of product samples and brochures, with our R&D and sales teams providing one‑on‑one in‑house support to promptly address your needs.
In September, at Jakarta’s C3N26 booth, Xinqian’an looks forward to partnering with you to seize the growth opportunities in the healthy snacking market!
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